Yoghurt papaya pops
- 09.03.2017
- 371
You can get 25% of your daily vitamin A from one cup of papaya. Enjoy a dose with these healthy ice blocks.
Recipe «Yoghurt papaya pops» presented in category Recipes / Child, to prepare this dish you will need no more minutes. To make this dish at home by prescription from the author sheff would need: 500g papaya flesh, pureed, 650g vanilla yoghurt, 1 lime, rind finely grated .
Ingredients:
- 500g papaya flesh, pureed
- 650g vanilla yoghurt
- 1 lime, rind finely grated
Instructions
- Combine half the papaya puree and 1/2 cup of the yoghurt in a bowl. Divide among twelve 80ml iceblock moulds to about one-third full. Freeze for 1 hour.
- Add remaining yoghurt to the remaining papaya along with the rind. Stir well to combine. Divide among moulds. Place an ice block stick in each mould. Freeze for 4 hours or until frozen.